About Us

The National Organization of Blacks in Dietetics and Nutrition (NOBIDAN) has served members for over 50 years as a networking group. In 2008, NOBIDAN became the fourth Member Interest Group (MIG) of the American Dietetic Association (ADA).

Focus

The National Organization of Blacks in Dietetics and Nutrition (NOBIDAN) is a professional organization of African-American dietetic and nutrition practitioners whose mission is to provide a forum for professional development and support of dietetic, optimal nutrition and well-being for the general public, particularly those of African descent.

NOBIDAN Theme

“UNITY AND STRENGTH” – This theme helps to promote the collaboration and cooperation between members and serves as a reminder that a chain is only as strong as its links.

Functions

a. To lead in the planning, implementation and evaluation of food, nutrition and health service delivery to African-American communities.

b. To promote professional practice, research and educational advancement.

c. To promote cultural competency of NOBIDAN.

d. To strengthen the influence of the MIG on professional organizations, policy makers, government and other identified entities through coordinated action.

e. To highlight the contributions of member dietetic practitioners with significant contributions to the Association and profession.

f. To support leadership development and promote member service utilization.

g. To identify, mentor and support promising future African-American dietetic practitioners.

h. To maintain a resource directory of NOBIDAN dietetic practitioners and those interested in supporting the MIG.